"The federal government has spent $16.9 billion over the past 15 years to subsidize key ingredients in junk foods that bloat Americans’ midsections and contribute to obesity-related medical conditions that cost billions more to treat."
"SAN FRANCISCO — One of the deepest fears sweeping a shattered nation following the Sept. 11 attacks was that terrorists might poison the country's food."
"U.S. inspectors on Monday started using more sensitive tests to detect antibiotics in pork, part of a stepped-up effort to ensure meat safety after a government report last year suggested consumers might be at risk from harmful drug residues."
"A major fruit company's lawsuit against the Food and Drug Administration could have a chilling effect on regulators' efforts to get tainted food off the market. Florida-based Del Monte Fresh Produce is striking back at the FDA with a lawsuit after the agency halted imports of its Guatemalan cantaloupes, saying they may be contaminated with salmonella. Such a lawsuit is extremely rare, and the threat of litigation could make officials more reluctant to tell the public about the possibility of contamination in food."
"One year after 1,900 people were sickened and a half-billion Iowa eggs were recalled, government inspectors continue to find unsanitary conditions and inadequate protections against salmonella on Iowa’s egg farms. None of the violations have resulted in fines or penalties from state or federal agencies, and Iowa’s egg producers still aren’t required to tell state officials when they find salmonella on their farms."
"When it comes to the safety of dyeing food, the one true shade is gray.
Artificial colorings have been around for decades, and for just about as long, people have questioned whether tinted food is a good idea. In the 1800s, when merchants colored their products with outright poisons, critics had a pretty good case. Today’s safety questions, though, aren’t nearly so black and white — and neither are the answers.
"A third or more of all the honey consumed in the U.S. is likely to have been smuggled in from China and may be tainted with illegal antibiotics and heavy metals. A Food Safety News investigation has documented that millions of pounds of honey banned as unsafe in dozens of countries are being imported and sold here in record quantities."
Advertisement 
