Journalism & Media

A new project on toxic risks has yielded a tool making it far easier to use data from the Toxics Release Inventory to report on hotspots. Reporter’s Toolbox offers a guide to ProPublica’s impressive “Sacrifice Zones” special report, which maps cancer-causing industrial air pollution. Plus, join an in-depth virtual tutorial on the ProPublica tool co-sponsored by the Society of Environmental Journalists.

A new volume by renowned climate communicator Katharine Hayhoe argues for a new way of talking about climate change that seeks common ground, greater respect and an effort to show how nearly everyone is affected. BookShelf editor Tom Henry reviews Hayhoe’s “Saving Us: A Climate Scientist’s Case for Hope and Healing in a Divided World” and its hopeful message.

Conserving crop diversity is a key to maintaining global food security, especially in the face of climate change. To understand those efforts, Portland, Ore.-based freelancer Virginia Gewin traveled to South America, supported by a grant from the Society of Environmental Journalists, to find out how Peruvian chefs and Amazon dwellers hope to save the rainforest by sharing native and wild foods.

A government plan to address a class of so-called “forever chemicals,” widespread in the environment and implicated in human health effects, will pick up speed in 2022. But whether the effort will solve problems around PFAS remains to be seen. The latest TipSheet outlines the challenge, the EPA plan and smart ways to cover the story in your area.

After an 18-month buildup, a one-day U.N. Food Systems Summit earlier this fall generated hundreds of commitments to end global hunger and a dizzying array of alliances dedicated to the cause. Despite controversies surrounding the summit, this groundbreaking event highlighted opportunities for reporting on food and food systems. Award-winning agriculture journalist Chris Clayton shares his insights.