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"Blight Threatens California's Citrus Trees"

"In a worrisome development for citrus growers in California, or anybody there who has a beloved lemon or orange tree in the yard, the citrus disease huanglongbing, or citrus greening, has been found in southeastern Los Angeles County, the California Department of Food and Agriculture reports. It's the first time the disease, one of the most serious scourges of citrus, has been reported in the state."

Source: Green (NYT), 04/18/2012

"Greenpeace: How Clean (And Green) Is Your Cloud?"

"Greenpeace released its latest report today asking, 'How clean is your cloud?' The annual report examines the server farms built by the largest Internet companies -- including Amazon, Apple, Facebook, Google, Microsoft and Yahoo -- and ranks them according to how efficient their cloud facilities are, and where they get their electricity."

04/18/2012
Source: ,

"Canada Chops Environmental Reviews, Fires Scientists, Responders"

"OTTAWA -- Conservation advocates across Canada are warning today that more environmentally-destructive development will be approved now that the Conservative Harper Government has slashed environmental reviews. In the next 10 years, more than 500 projects representing over C$500 billion in new investments are proposed across Canada."

Source: ENS, 04/18/2012

"U.S. Suggests No Emissions Limits To Protect Polar Bears"

"SEATTLE -- Polar bears are skating on thin ice in Alaska these days: Warming temperatures have resulted in dramatic shrinkage of sea ice, leaving the bears with fewer ice floes on which to rest and hunt seals. But at least for the moment, the Endangered Species Act won't be used to control the greenhouse gas emissions that conservationists say are contributing to climate change and posing one of the biggest threats to the bears' survival."

Source: LA Times, 04/18/2012

"If The Food's in Plastic, What's in the Food?"

"In a study published last year in the journal Environmental Health Perspectives, researchers put five San Francisco families on a three-day diet of food that hadn't been in contact with plastic. When they compared urine samples before and after the diet, the scientists were stunned to see what a difference a few days could make: The participants' levels of bisphenol A (BPA), which is used to harden polycarbonate plastic, plunged — by two-thirds, on average — while those of the phthalate DEHP, which imparts flexibility to plastics, dropped by more than half."

Source: Wash Post, 04/18/2012

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