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NC's Senate is considering an industry-sponsored bill that would extend restrictions on undercover investigations beyond livestock operations to include other categories of industry. The state's Chamber of Commerce supports it, saying industries beyond agriculture want protection from the reporting of workplace abuses.
"Victoria County, a little slice of the Texas chemical coast, has nearly 39 million pounds of concoctions that can poison and nearly 11 million pounds that can catch fire."
"In a rare display of bipartisanship on Capitol Hill, a group of key senators unveiled legislation Wednesday that would require chemical companies to provide more health and safety information about their products and give regulators more power to force harmful compounds off the market."
While a Tennessee governor vetoed "ag-gag" legislation in that state, bills criminalizing the collection of information about abuses in livestock operations are still being pushed in other states — and the mechanism may be extended to stifle reporting on other environmental abuses.
An EPA initiative to protect American consumers from toxic chemicals, especially endocrine disruptors, has run into a brick wall put up by the Obama White House three years ago due to secret urging of the chemical industry — even though the law requires information and arguments on which federal regulations are based to be open and on the record.
In the wake of the Justice Department's chilling seizure of AP phone records, the Department asserted that a Fox reporter violated the law by reporting the news. The unprecedented assertion was made by FBI agent Reginald B. Reyes in a search warrant application that was ultimately approved by a judge, allowing Reyes to snoop through the phone records of Fox News correspondent James Rosen.
"Farmers must pay Monsanto each time they plant the company’s genetically modified soybeans, the Supreme Court ruled Monday, rejecting an Indiana farmer’s argument that his unorthodox techniques did not violate the company’s patent."
"Researchers at Johns Hopkins University said they found levels of arsenic in chicken that exceeded amounts that occur naturally, and warned that they could lead to a small increase in the risk of cancer for consumers over a lifetime."