Fish & Fisheries

EPA Moves To Rescind Biden-Era Tribal Water Quality Rule

"The Trump administration plans to rescind an EPA rule requiring states to consider tribes’ rights to fish, hunt and gather wild plants when establishing water quality protections — a policy the administration argues went beyond the agency’s authority."

Source: E&E News, 08/11/2026

Court Says Fishermen’s Lobster Defamation Suit Raises First Amendment

"A federal appeals court signaled that it might not allow a lawsuit brought by fishing industry businesses and trade groups against a California aquarium to proceed because of the case’s potential impact on free speech."

Source: AP, 08/06/2026

Warming Mediterranean Waters Are Drawing Hundreds Of Invasive Species

Scientists say climate change, caused mainly by burning oil, coal and gas, is making the Mediterranean Sea hotter, bringing hundreds of new and invasive fish species that decimate indigenous populations. As biodiversity diminishes, coastal communities will struggle to make ends meet in the ways they’ve known for generations."

Source: AP, 07/31/2026

NOAA Finds Gulf Of Maine Warming Slowed For Now, But Still Unstable

"Maine’s fishing ports are doing well for now, but climate change is destabilizing the Gulf of Maine, according to the National Oceanic and Atmospheric Administration’s latest “State of the Ecosystem” report for New England waters. Federal scientists presented the report to the New England Fishery Management Council in April, and published it online last week."

Source: Maine Monitor, 07/29/2026

From Rivers To Mangroves, Microplastics Are Contaminating The Amazon

"Recent studies show that microplastics are already present in a variety of Amazonian environments: Major rivers such as the Amazon, urban streams, floodplain areas and mangroves in the Amazon’s Mouth."

Source: Mongabay, 07/23/2026

GOP Would Delay Protection For Endangered Right Whales Until 2035

"New protections for endangered right whales in the North Atlantic would be postponed for nearly a decade under a plan that cleared a key hurdle in Washington last week with the full-throated support of the fishing and lobster industries."

Source: AP, 07/23/2026

Vibrio On The Rise As Climate Warms The Chesapeake Bay

"One day last July, Vernon Spear scratched his forearm on a crab pot as he pulled it out of the Choptank River from his pier in Cambridge, MD. He put hydrogen peroxide on the tiny cuts, thinking that would disinfect them. That night, his forearm swelled up, and he spiked a high fever."

Source: Bay Journal, 07/22/2026

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